AGSTC Executive Board
- Razieh Farzad, Ph.D. - Chair, Assistant Professor, University of Florida.
- Jon Bell, Ph.D. - Chair-Elect, Director NMFS National Seafood Inspection Laboratory.
- Alexander Chouljenko, Ph.D. - Secretary, NC State University, Center for Marine Sciences and Technology
- Katheryn Parraga, Ph.D. - Treasurer, Extension Specialist – Muscle Food Safety, Virginia Seafood AREC, Virginia Tech.
- Evelyn Watts, Ph.D. - Web Chair, Seafood Extension Specialist, Louisiana Sea Grant and LSU AgCenter, Louisiana State University.
- Michael Ciaramella, Ph.D. - Past Chair, Seafood Specialist, New York Sea Grant and Cornell University
- Jason Bolton, Ph.D. - Past Chair, Food Safety Specialist and Academic Director of Innovation Engineering, University of Maine.
AGSTC Advisory Board (State Reps)
- Steve Frattini DVM, New York
- Margaret Malkoski, Massachusetts
- Christa Biggs, Florida
- Denise Skonberg, Ph.D., Maine
- Tori Stivers, Georgia
- Ed Hale, Delaware
- Anoushka Concepcion, Connecticut
- Jonathan van Senten Ph.D., Virginia
- Cathay Liu Ph.D., Maryland
- Nicole Richard, Rhode Island
- Reza Tahergorabi, North Carolina
- Karen Swajian, Washington DC
- Jon Bell Ph.D., Lousiana
- Courntey Crist, Mississippi
- David Williams, Texas
- Cameron Prince, Canada
- Kevin Edwards, New Jersey
- Theo Willis, Vermont